
|
 |
Live Theatre
| Daily Programme in the Live Theatre |
 |
|
Sponsored by:  |
|
 |
Connaught Compliance including Hygiene Monitoring Services (HMS) will sponsor the Food Safety Challenge with special awards and prizes, as well as framed certificates and trophies. |
|
Individual classes sponsored by: |
| 0830 - 0900 |
Churchill Fish Dish Challenge
|

|
| 0920 - 0950 |
Churchill Fish Dish Challenge
|

|
| 1010 - 1040 |
British Culinary Federation Young Chef Challenge
|

|
| 1100 - 1130 |
British Culinary Federation Young Chef Challenge |

|
| 1150 - 1230 |
Scholler Masterclass
|

|
| 1250 - 1350 |
Steelite International "A Passion to Inspire" The Creative Challenge
|

|
| 1410 - 1445 |
"Chef" at Salon
|

|
| 1505 - 1545 |
Essential Cuisine Team
|

|
| 1605 - 1635 |
Heinz Best of British
|

|
| 1700 |
Prize Giving |
|
 |
Connaught Compliance including Hygiene Monitoring Services (HMS) will sponsor the Food Safety Challenge with special awards and prizes, as well as framed certificates and trophies. |
| 0830 - 9000 |
Junior Traditional Pasta Dish |

|
| 0920 - 0950 |
Senior Traditional Pasta Dish
|

|
| 1010 - 1110 |
Major Mini Series
|

|
| 1130 - 1230 |
Sodexo Young Chef of the Year
|

|
| 1255 - 1340 |
Figgjo Masterclass
|

|
| 1400 - 1435 |
"Chef" at Salon
|

|
| 1500 - 1630 |
Rational Master Chefs Grand Prix
|

|
| 1700 |
Prizegiving |
|
 |
Connaught Compliance including Hygiene Monitoring Services (HMS) will sponsor the Food Safety Challenge with special awards and prizes, as well as framed certificates and trophies. |
| 0825 - 0900 |
"Chef" at Salon
|

|
| 0920 - 0950 |
Gourmet Classic Challenge
|

|
| 1010 - 1040 |
New Zealand Lamb Challenge
|

|
| 1100 - 1130 |
New Zealand Lamb Challenge
|

|
| 1150 - 1225 |
Glennans Chef Challenge
|

|
| 1240 - 1310 |
British Pepper and Spice "Millstone" Ethnic Class
|

|
| 1330 - 1430 |
Major International Contract Catering Awards
|

|
| 1500 |
Prizegiving |
| |
 |
|

|
 |
|